Simply Organic All-Seasons Salt - USDA Certified Organic - 4.73 oz bottle

All-Seasons Salt

Salt is a flavor enhancer, but it needn't go solo. This blend of sea salt and other lively spices adds just the right touch to savory dishes while cooking or at the table.

You want a little salt on your dish, but what else can you add for interest? With All-Seasons Salt, the decision is easy. A little paprika adds color, mustard and garlic add a bit of kick, and hickory smoke adds depth. Use this blend in any dish that you'd ordinarily use salt.

The ingredients:

Salt, paprika, yellow mustard, dehydrated garlic, hickory smoke (torula yeast and hickory smoke), oregano, dehydrated onion and celery seed.

· Rub or sprinkle on meats and poultry, seafood, fish or tofu before cooking. (Spread with a little lemon juice or oil first, if you like.)

· Add to soups, stews, and gravies.

· Use to enliven everyday casseroles.

· Sprinkle on deviled eggs, salads (green and side alike), and baked potatoes with cheese, veggies, and sour cream.

· Mix into beef or veggie burger recipes, meatloaf and bean or nut loaf.

· Use to top focaccia or breadsticks.

· Blend with softened butter to flavor; use on breads or steamed vegetables.

· Add to oil and vinegar for an instant dressing.

· Combine with soy sauce, olive oil and balsamic vinegar for a rich marinade.

· Stir into a cream base (like mayo and sour cream) for an instant dip.

· Keep a shaker full at the table for those who want added spice or who are trying to eliminate or cut back their salt intake

Brand: Simply Organic

Organic: QAI Certified Organic

Kosher: KSA Certified

Nutritional Facts:

Serving Size 1/4tsp(1.0g)

Servings 134

Amount Per Serving

Calories 0

% Daily Value

Total Fat 0g 0%

Trans Fat 0g

Sodium 260mg 11%

Total Carbohydrate 0g 0%

Protein 0g

Vitamin A 2%

*Percent Daily Values are based on a 2,000 calorie diet.

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